Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
ANOTHER DAY ..... Running Tuesday "Anomalous" .... Unusual as SCIALPI on Stage of THE CURE .... An impromptu and extremely beneficial cross-country race, stress and attenuated toxins, taste buds trained and urged to quench their thirst with ONDA ANOMALA 2016 @vini_controvento by Vincenzo Di Meo cerasuolo di Montepulciano 2 days of #skincontact, 30 months in steel, selection from tank drain. A fragrant nose is superb, airy and very fresh ... a pearl in the mouth .... red fruit, undergrowth, herbaceous weaves, officinal herbs embellish the texture of the wine riding the controlled and ingenious oxidative wave, leading to a final sour cherry , rowanberries and autumnal scents. A simple drink, but not trivial ... sincere and genuine .... rewarding and invigorating ... refreshing and invigorating. CRISPY .... Another day has passed ... Another day is stored ..... With Cures on "Another Day" https://youtu.be/qTitV5YPVVU
7284 KM
Sfizi Di Pane di Sandro Poletti