Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
JOANNIZZA 2019 Furlani winery Joannita 100% @cantinacosmesifurlani @winesymphony ———————————————- 6 days of #skincontact, 6 months in steel, natural refermentation in the bottle, no added sulfur. Wonderful carefree, simple, joyful, refined and fun drink .... A rare vine, unknown to me, a cross between Riesling, Seyve-Villard, Rulander and Gutedel. Pear, green apple, iodine, lime, limestone and citrus fruits in general imbued with aromatic herbs give freshness and prosperity ..... then the effervescence gives liveliness and brilliance on this dull and nuanced Thursday ... From Matteo Furlani a man, a territory, a stone, a bubble only Supernovae healthy, clean, legitimate and sparkling .... Not for nothing is Matteo nicknamed BOLLA MAN ... SCALTRO .... Shrewd and lively, lively and psychedelic are also FUZZ with their sparkling "Let it live" https://youtu.be/V22eKgJW27E
7284 KM
Sfizi Di Pane di Sandro Poletti