Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Barbera del Monferrato 2012 Cà Nostra Olivola @cascinagasparda ——————————————— Frutti rossi e neri maturi, viole, sentori di sottobosco, terra, spezie, un respiro balsamico.... Succosa al palato... materia di sostanza... freschezza e agilità accomodanti e vivaci.... tannino importante. Una stupenda bevibilita’ rustica ma elegante.... Un’Enologia più umanistica e meno tecnica, una disciplina fondata sulla materia, sull’etica e sul rispetto della natura..... ......Che la barbera del Monferrato di Maurino e Robertino sia con tutti voi....� 30 minuti di applausi..... Condivisa con la band Orange dei BEAVER in “ Absence without leave” https://youtu.be/0WbLXfcNvHE
7284 KM
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