Natural Wine
@franckw
- 26 Oct. 2017
161
60
3
3 Comments
27 Oct. 2017Chulu 6000
C’est clair bien trop rare ....😔
26 Oct. 2017
26 Oct. 2017pepindenature
En effet ça goûte super bien chez Kenjiro....dommage que ses bouteilles se fassent si rares...
Posted by users:
Top one ! Super complex nose, apple, pear, dried herbs, white pepper, mushrooms, sunflower ceed’s, chalk and minerality at all Intense, balanced, bone dry palate with medium acidity and prounounced aftertaste