Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Natural Wine
Louis Terral 'Marianne' Gamay, 2018 Vin De France, France Pound for Pound one of the best Natural wines I've had this year. Big call, I know, and I don't say this lightly. I recently held a Natural Wine Masterclass in the Bar and out of an immaculate line up, this guy stood head and shoulders above everyone else, apart from Beru Chablis. This is very ethereal, wet granite, earth, red berries, dried violets and spice. Theres a real sense of purity on the palate with a long and sustained drive of structure and flavour. Look, it's unreal Gamay. Get around it before its all gone!
14741 KM
The Local Larder & Wine Bar