Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Nans-les-Pens, near the Sainte-Bounte Regional Nature Park, Provence. Recognized as the cradle of the most important rosés, here Triennes rosé born from Cinsault grapes, Grenache, Syrah and Merlot, the harvest is manual and is performed at night, so that the grapes arrive fresh in the cellar, Fermentation at low temperature. Floral buchè with notes of strawberry and vanilla.
7888 KM
La Vineria Senza Cucina