NATURAL WINE & FOOD LOVERS!

Explore
Natural wine
Raisin
Team Ambassadors Our Mission Download Raisin
Sign up and submit
English
Français Italiano
Login

Log in to submit an event

Submitting an event is only possible when you're logged in.

Log in

Don't have an account yet? Sign Up

Home
United States
Florida
Bayou Bodega
Wines
Reds
Fresh From Amphora - Herdade Do Rocim - Pedro & Catarina Ribeiro - 2019

Fresh From Amphora - 2019

Herdade Do Rocim - Pedro & Catarina Ribeiro

Aragonez (aka Tempranillo), Trincadeira, Moreto, and Tinta Grossa - Lisboa

Bottle's price: 43 EUR

Fresh From Amphora - Herdade Do Rocim - Pedro & Catarina Ribeiro -2019

To investigate

20 May. 2021

1 2 0

comment *

Download Raisin:

Stay savvy: eat well 🥗, drink well 🍷

Interactions can ONLY be done on the Raisin app.

Download Raisin:

Stay savvy: eat well 🥗, drink well 🍷

Interactions can ONLY be done on the Raisin app.

Raisin

Since 2016, Raisin has supported natural winemakers and natural wine establishments who champion farm-to-table, seasonal, and often organic products, all around the world.

Version: 262.3.1

Contact & Information

Get recommended as a bar, restaurant and/or wine shop.
Register as a natural wine domain
Submit a natural wine fair.
[email protected] for questions.
Team - General conditions for use - Privacy policy

Download the Raisin app

For Natural Wine 🍷 and Food Lovers 🍲, there is an app for that!

Required winemakers' registration info

Natural winemakers, here's the information we need to register you on Raisin.

DESCRIPTION OF YOUR DOMAINE

Please provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.

CERTIFICATIONS (ORGANIC, BIODYNAMIC) :

Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.

INFORMATION ON EACH OF THE WINES YOU PRODUCE:

wine name
color
grape variety(ies) by year(s)
appellation
sparkling
label photo (.pdf format - printer's proof)
volume of free and total sulfur
analysis of each vintage
Is your wine from Négociant activities?

PHOTOS :

a photo of you (the winemaker)
photos of the winery and cellar (between 6 and 12)

Please send the following to: [email protected]

Thanks in advance! - The Raisin team