
Eggplant three sauces, fried shallot
Beef Tartare, tenderloin, crispy shallots, shiso, coriander, thai chili dr…
sos chili-czosnkowy
Duck Confit, duck leg, apple, cider, sake, shiso oil
ponzu sauce, fermented lemon
Pré dessert de la carte de juillet.
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
A well named winemaker's dog after a happy day in the vines :)
Fish and Chips
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Tom Yum Goong
classic \ coconut, served with rice
7448 KM
Discover KÖRRA - asian bistro & natural wine