
pasta fresca all’uovo, carne di vitello, sedano, porro
riso, zucchine, aceto, vino, zucchero, zucca
pasta, pesce, soia
Farina, rapa rossa, carne di maiale, cipolla, formaggio vaccino e ovino
pesce, pane, uova, verdura
Un xamon sabroso
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Battuta al coltello “Santacroce"
carne bovina, senape, verdure, rosso d’uovo, cognac
7494 KM
Discover Osteria del Posto