Spaghettone B. Cavalleri, egg, pancetta, Olio extra vergine di Oliva, Parm…
fresh and organic veggies form our garden
Tomatoes, mild peppers, cucumber, herbs, Olio extra vergine di Oliva
Spaghettone B. Cavalleri, Vongole, Parsley, garlic, olive Oil Extra Vergine
Oktopus, Olio extra vergine di Oliva
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
costolette alla brace di agnello presidio slow food pecora dagli occhiali\…
33 KM
With fresh cherry tomatoes from "Griesbauerhof" and basil leaves on top
Boutique hotel Gasthof Kohlern
47 KM
Bar Restaurant Caviste
Perle Noire
fresh oysters
7205 KM
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