
5 9 9916 KM
Having inherited his passion for the land, for cultivating it with care and using traditional methods, from his grandmother Peppina, Giuseppe began selling grapes to third parties before labeling his first bottle in 2013. The 2013 red, made from 100% Magliocco grapes, is sourced from a vineyard approximately 50 years old.
Its production includes Moscato di Saracena, a Moscato passito made following an ancient recipe of local tradition. The company currently produces approximately 10,000 bottles of red, white, rosé, and Moscato di Saracena.
No sparkling wines at the moment.
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