28 230 9679 KM
Cantina Indigeno is the project of 3 friends (Alfredo Giugno, Loreto Lamolinara, Nicola Reginaldi) experts in fermentation (wine, but also beer) who produce fresh wines in Montorio al Vomano and Torricella Sicura first and then in Ancarano, still in the Abruzzo Teramano, authentic and direct, without any invasive intervention in the cellar, from spontaneous fermentations, without temperature control, without filtration and without sulfur. And if this manifesto wasn't enough, our labels are there to relaunch the message with renewed synthesis and irony: a tribe of individuals raise their hands, in an act of religious veneration of Indigenous beliefs. Local grapes, Montonico, Trebbiano, Pecorino and Montepulciano, but also Merlot and Cabernet for bottles of white, red, rosé and sparkling wine with low alcohol content and vertiginous drinkability.
An approach to wine aimed at downplaying, one drinks to feel good, often in good company, working the grapes of the land, in the healthiest way possible. Everything is thus more immediate, true, and simple because wine unites and is not produced to be looked at against the light but is simply to be drunk in big sips.
FIND THE EVENT YOU ATTEND
Saturday January 31 - Sunday February 01
Angers
6363 KM
Sunday February 01 - Monday February 02
Saumur
6402 KM
Sunday January 11
Calvisano
7207 KM
Monday January 12
Paris
6491 KM
Monday January 12
Santa Maria degli Angeli
7496 KM
Friday January 16 - Saturday January 17
Tábor
7237 KM
Saturday January 17 - Sunday January 18
Bron
6822 KM
Sunday January 18
CavrianaItaly
7223 KM
Monday January 19
Paris
6489 KM
Monday January 19
Paris
6488 KM
Winemakers
Restaurants
Bars
Wine Shops
Accommodations
Events
