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Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Coques, bouillon, saké
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
32 varieties of apples
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Coques, bouillon, saké
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
32 varieties of apples
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Caviste
La tartine de saison
Elle change régulièrement, Ici Brousse de brebis, potimarron rôti, noix et moutarde Fallot au Safran
6479 KM
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