Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Restaurant
Appellation communale de la Côte de Beaune, en Côte d’Or. Domaine certifié en biologique en 2012. Un élevage de 8 à 10 mois sur lies en fut de chêne. Vin blanc d’une ampleur exceptionnelle, des notes beurrées et briochées viennent contrebalancer sa fraîcheur spontanée, pour une finale parfaitement équilibrée. Des arômes marqué d’agrumes, ornés d’un accent de noisettes torréfiées. Servi en bouteille
6913 KM
Ravigote