Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Bar
Gattaia Pinot Nero by Michele Lorenzetti (Terre di Giotto) is a biodynamic Tuscan red vinified with native yeasts and gentle stem inclusion, aged in concrete and large barrels. It’s unfiltered, pure mountain Pinot grape reflects its Appennine terroir. On the palate, expect bright cherry and forest berry aromas met with hints of tomato leaf, black pepper and earthy iron; it finishes with soft tannins and a fine spice.
6771 KM
Autopoul