Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINE
Please provide the information about your estate including location, size, treatments used,
horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :
Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified,
please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:
- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
PHOTOS :
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team
Bar
Brilliant and amber in colour and the maceration on the skins gives the wine an elegant aroma with scents that reflect the territory such as orange blossom. Yellow peach and trails of fine herbs leave room to mineral notes and hints of pumice stone. Citrus taste with an elegant tannin which accompanies every sip. Spontaneous fermentation in stainless steel tanks without temperature control. Alc. 12,5% Vol.
6771 KM
Autopoul