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chaochao. vegan food and natural wine bar

Jiaodaokou South Street, Beijing, China

3 0 10940 KM

 

Neyrou

Jean Maupertuis - Jean Maupertuis

Pinot Noir - Auvergne-Rhône-Alpes - Vin de France

Neyrou - Jean Maupertuis - Jean Maupertuis
WINE MADE BY A NATURAL WINEMAKER Natural Wine
Wines at chaochao. vegan food and natural wine bar:
Gamay Noir
Philippe Bornard & Albert Ponnelle
Philippe Bornard & Albert Ponnelle
Gamay Noir - Philippe Bornard & Albert Ponnelle - Philippe Bornard & Albert Ponnelle -2022
Cuvée Larmande
Le Mazel
Gérald & Jocelyne Oustric
Cuvée Larmande - Le Mazel - Gérald & Jocelyne Oustric
Riesling
Weinbau Julien Renard
Julien Renard
Riesling - Weinbau Julien Renard - Julien Renard
Poolside, Grenache, Pedro
Shobbrook Wines
Tom Shobbrook
Poolside, Grenache, Pedro - Shobbrook Wines - Tom Shobbrook -2022
Discover wines at chaochao. vegan food and natural wine bar
Posted by users:

Grown in volcanic soil. Very elegant. Delicious a bit chilled. Paired well with our amazing Italian dinner.

Wild, fruity and animalistic Pinot noir Cherry jam, rose, briar, chocolate, raisin, animalistic notes Petillant, little bit nervous palate, medium acidity, dry tannins and long aftertaste

4 users have posted "Neyrou"