It is a land blessed by a microclimate and swept by light maritime inlets.
An estate of 13.5 hectares including 8.5 hectares in production. It is mainly planted with old vines which fetch water naturally present in depth in a soil made of shale sands crossed by quartz veins in Grimaud, and in a soil of sand and clay-limestone in Ramatuelle.
It is thus a grape carrying the minerality and freshness which form the identity of Clos des B.

Information

Domain Name:
Clos des B
Winemaker's Name:
Gwendolyn Berger
Country:
France
Region:
Provence
Appellations:
AOP Côtes de Provence, Vin de Pays du Var, Vin de France
Foundation Date:
Jan. 1, 2020
Farming:
Organic / Biodynamic (en cours de certification par ECOCERT)
Number of hectares:
13.5
Soils:
Sables de schistes et veines de quartz * Sables et argilo-calcaires
Grape varieties:
Grenache, Cinsault, Grenache noir, Mourvèdre, Tibouren

Edit Domain description

IntroStep 1

Tell us about your domain history, your family’s role in it and what makes your wine special.

Our app supports four languages: Italian, English, French, and Japanese. You can write your domain's story in any of these languages, and our app will automatically translate it into the other three. Just remember to check the translations to ensure they accurately reflect your unique story.

Select the language you wrote your description in:

To make sure all users all over the world can read this, make sure you select the original language of the text you added. Translate it in the next step.