Clement Magliocco in St. Pierre de Clages (Chamoson) Since 2017, vinifies wines with always a little more less on 1/4 of a hectare. The 2022 vintage is the first without any input or "added" sulfites and the organic conversion started in 2023 to enhance the work done from the start. Vines: -Pinot Noir in permanent cordon on the heights of St. Pierre de Clages, sowing of green manures. -Johannisberg in goblet on the terraces of Chamoson with natural grassing. According to the Organic Farming Ordinance Cellar: - Spontaneous fermentation -Pellicular maceration for Johannisberg 2022 (Sylvaner) -Stainless steel tanks -Vertical manual press

Information

Domain Name:
Cave Clément Magliocco
Winemaker's Name:
Clément Magliocco
Country:
Switzerland
Region:
VS
Appellations:
Valais
Farming:
Organic (BioSuisse)
Grape varieties:
Pinot Noir, Johannisberg

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