three different vintages of sardines, 20222, 2019, 2016
pulled pork with seasonal vegetables
stuffed eggplant, ricotta, olives, cherry tomatoes and parsley
Burrata with anchovies and tomatoes
home made pasta with black winter cabbage, tuscan sausage and cheese
Fish and Chips
Merch by Locals and Nomads wine bar Perfect quality
Coques, bouillon, saké
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dantesque
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West heat at La Creperie 👀
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
PEPOSO, Trippa, fagioli, Erba mista dell'orto, cipolle etc. Pochi ingredie…
Podere della Bruciata - Agriturismo
25 KM
Restaurant Caviste
Tartare
raw veal with veggies
7127 KM
Scopri Vineria Aperta