
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
We pick the herbs in the morning to serve them at lunchtime.
Monkfish with cockles and sweet charcoal grilled onions
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
Sardines with mussels, grapefruit and baby radishes
Maquereau & melon
Pré dessert de la carte de juillet.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Belle découverte!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
Chirivía con caviar
Parsnip, sheep's butter foam and Caviar Imperial
6434 KM
Scopri Restaurante Riff