Mardi 15 Avril
0 0 451 KM
Heure de début
12:00
Heure de fin
15:00
12498 Woodstock United States
This tasting offers a focused opportunity for industry professionals, buyers, and wine enthusiasts to explore a selection of authentic, low-intervention Georgian wines produced with traditional methods and deep regional identity. These are wines made by hand, fermented in Kvevri, and brought to life with the same care and respect that has defined Georgian winemaking for over 8,000 years.
These winemakers represent some of the most promising talent in Georgia’s natural wine movement. Several of the wines presented will be first-time releases in the U.S. market. Some attendees may already be familiar with earlier vintages of these wines; however, the current selections represent a significant evolution in quality and style.
Highlights of the Event:
Portfolio tasting of over [35] wines available for U.S. distribution
Technical sheets and April pricing are available on-site and via email
Introduction of a new importing initiative focused on transparency, regional character, and market adaptability
Discuss trends and challenges surrounding the representation of Georgian natural wines in the U.S.
As part of this new phase, the organizing team is committed to building meaningful partnerships with key accounts. We’re especially interested in reconnecting with industry colleagues, including those familiar with earlier versions of these wines.
We understand that many (conventional) Georgian wines already circulate under the "natural" label in the U.S. market, often without meeting its deeper standards. This tasting is intended to redefine expectations and present wines of genuine origin and integrity, built for the American palate without sacrificing authenticity.
Please confirm attendance; email: [email protected]
We look forward to welcoming you, sharing these wines, and opening a new chapter of Georgian wine in New York.
No Cost Industry Only