Nebbiolo - Piemonte - Barbaresco
While quite young, we drank this Barbaresco side by side with Cascina Delle Rose’s Tre Stelle 2017. The Tre Stelle seemed to be a little more open, with secondary and slight hints of tertiary flavours coming up, but it still had quite the tannic bite. Regardless, the Roccalini soared with potential and had a longevity and depth that threw us all back. Perfect way to finish the other half of a tagliata (first half was Tre Stelle) and moving onto cheeses. God, I f*cking love Italy. Drank both in Osteria More e Macine in La Morra.
Una vigna importante per un piccolissimo Produttore…
Vif, tendu, explosion d'épice tout en gardant un grand côté sur le fruit ! Une tuerie mais pourrait se garder 10 ans en cave.
Cherchez en bien parce que c’est bon!
Intense, clean and beautifully balanced. The wine will develop and improve.
Find all the wines from:Barbaresco Roccalini - Cascina Roccalini - Paolo Veglio