duck, egg, teriyaki
hazelnut praline, puffy pastry, wihped cream, chestnut powder
maitake, gnocchi
veal cheeh, brioche, iogurt, herbs
artichokes
Some tasty bottels
Pré dessert de la carte de juillet.
Super funky cider from Vincent Marie and No Control. Soft cheese on the nose.
Gasconne Angus de la Ferme de Fajac, maturation 65 jours, frites maison et sauce barbecue maison
Déjeuner aux terroiristes associés ; )
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
beef low loin, potato chips & homemade anchovy mayonaisse
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Restaurant
Confit leek, rocket pesto, lemon/leek sauce, pistacho, smoked scamorza
589 M
Restaurant Wine shop
Restaurant
low loin tartare, chips & anchovy mayonaisse
beef low loin, potato chips & homemade anchovy mayonaisse
6530 KM
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