Stretching across the Tuscan hills of Castelnuovo Berardenga, where biodiversity flourishes and the rich soils produce an abundance of plants, fruits, vegetables, and some pretty incredible grapes might we add…is winemaker Giovanna Tiezzi Borsa at Azienda Agricola Pācina.

The 65 hectares of land are mostly made up of olive trees, fields, and forest, and only 10 hectares are vines – organically farmed, and treated with the utmost respect, all the way through the entire winemaking process, embodying natural and delicious Italian wine. Check them out on Raisin!