3 Rue François Marie Voltaire, 66000 Perpignan, France
Closing days:
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Opening days: |
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Tuesday |
12:00 pm - 2:00 pm
8:00 pm - 10:00 pm |
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Wednesday |
12:00 pm - 2:00 pm
8:00 pm - 10:00 pm |
Thursday |
12:00 pm - 2:00 pm
8:00 pm - 10:00 pm |
Friday |
12:00 pm - 2:00 pm
8:00 pm - 10:00 pm |
Saturday |
12:00 pm - 2:00 pm
8:00 pm - 10:00 pm |
Sunday | 12:00 pm - 2:30 pm |
Tartare de bœuf black Angus,foie gras,croissant decembre 2024
hiver 2024
Fondant boudin noir,pomme,raifort
6 Comments
Très bon, très bien
De loin une des meilleure table de Perpignan
Un des meilleurs restaurant de Perpignan
Waouh !! Cadre, service, ambiance comptoir face cuisine. Les plats sont beaux et bons, vos yeux et votre estomac seront ravis d'être passés par ici.
Ambiance très conviviale avec un service dynamique et toujours avec le sourire. Nous nous sommes régalés avec la cuisine de Diego avec un petit dessert étonnant et délicieux aux navet/poires. Et tout ça avec une belle carte de vins vivants.
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LOOKING FOR THE MOST EXCITING WINES?
20 RECOMMENDED VENUES WHERE YOU’LL FIND NATURAL WINE & GREAT FOOD:
No matter where you go in Perpignan, the best chance to get to the most exciting cities where you'll find great 20 where to drink natural wine and have great food:
Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team