Palistorti di Valgiano Rosso

Tenuta di Valgiano - Laura di Collobiano & Saverio Petrelli

@jay

Smooth, light, enough sour

Palistorti di Valgiano Rosso

Tenuta di Valgiano - Laura di Collobiano & Saverio Petrelli

@sandro-poletti

Evenings at the highest energetic rate in Monselice from @ misticanza54 in that Paduan-Vinnaturista temple of @rickyporty. Enospatial bombs and craft breweries, galactic, ancestral, buccerate, of supreme caliber land on our tables to sanctify our Saturday evening but above all to sacrifice them for the third birthday of the place and the fortieth of the Good Riccardo. -PALISTORIES 2015 Tenuta di Valgiano @tenutadivalgiano Blending of Sangiovese, Merlot and Sirah from the Colline Lucchesi. Spontaneous fermentation in used oak, followed by refinement for 1 year (40% in cement, the balance in used barriques). Fruity and silky velvet in the mouth, cherries in alcohol, sour cherries, wet wood and undergrowth dew complete a continuous flow of nuances of sweet tobacco, cigar, spices and plums, pure elegance. A special thanks goes to @danieledwinelover, a friend of virtual drinks until last night, thanks Daniele and Jessica. A spaceship loaded with Naturalness and respect for the environment has landed in Monselice she is called MISTICANZA 54, go there and multiply. And they are the KYUSSs in "Spaceship Landing" https://youtu.be/SnprSmNHSFw